Your nightly room rate includes gourmet meals, unlimited non-alcoholic beverages, selected fine Australian wines, beer, spirits and sparkling wine, in room mini bar, picnic hampers, use of non-motorised water sports and motorised dinghies. Additional charges apply for Cocktails, the Cellar Master list and Sunset Beachside Degustation menu. Our executive chef will prepare a very special menu for guests staying with us over the festive season. See our Christmas Menus here. Salt Water Restaurant Simple and relaxed, Salt Water Restaurant is the idyllic setting to take full advantage of the views along the seascape. With an emphasis on fresh and superb local produce, the daily changing menus draw on the flavours of modern Australian cuisine, combining a multicultural mix of Australian, Mediterranean and Asian flavours. Driftwood Bar & Wine Cellar After a long day, relax around the bar with other guests and share a few stories over a delicious drink. Picnic Hampers Take a private dinghy to a deserted beach and spoil yourself with a gourmet picnic hamper. Relax and enjoy your day on the beach with not a care in the world – we’ll take care of everything for you. Sunset Beachside DiningFor the ultimate Lizard Island dining experience in your own private marquee, we invite you to experience our signature Sunset Beachside Dining.